The vital vegan : more than 100 vibrant plant-based recipes to energize and nourish
Vanderveldt, Leah2023
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Nutrition and natural food expert Leah Vanderveldt puts the joy into plant-based cooking with over 100 easy and inventive recipes that redefine the boundaries for nourishing food.
Main title:
Author:
Vanderveldt, Leah, author
Imprint:
London : Ryland Peters & Small, 2023.
Collation:
176 pages : illustrations (colour) ; 24 cm
ISBN:
9781788794978 (hbk)
Dewey class:
641.56362641.5636
LC class:
TX837
Local class:
641.56362
Language:
English
Subject:
BRN:
3261079
More Information: