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Food you can forage : edible plants to harvest, cook and enjoy

Francis, Tiffany2018
Books, Manuscripts
Foraging has seen a surge in popularity over recent years, driven by the organic, natural, local and wholesome lifestyles many now prefer. And knowing how to find food for free in the wild is beneficial whether you want to avoid eating overly processed foods, need to cope with modern dietary problems or would simply like to enjoy a bit more time with your family outdoors surrounded by nature. This guide to foraging for families and amateur naturalists is full of information about natural habitats and where to find food in the wild. It includes descriptions of each edible plant, with accompanying illustrations and photos, as well as recipes and anecdotes.
Author:
Imprint:
London : Bloomsbury Wildlife, 2018.
Collation:
256 pages : illustrations (black and white, and colour) ; 25 cm
Notes:
Includes index.
ISBN:
9781472941206 (pbk)
Dewey class:
641.303
LC class:
TX349
Language:
English
BRN:
2195196
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