Who put the beef into Wellington? : the fascinating stories behind 50 classic recipes
Winter, James2026
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Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? In this fascinating journey into culinary history James Winter provides the answers to these questions and explores the origins of classic dishes from around the world. Who came up with them? When and what inspired them to combine certain ingredients? And why have they endured to become classics that we turn to again and again? Discover the story behind 50 classic recipes, from Battenberg Cake and Peach Melba to Sole Veronique, Chicken Kiev and Bloody Mary.
Main title:
Author:
Winter, James, author
Imprint:
London : Kyle Books, 2026.
Collation:
288 pages ; 19 cm
ISBN:
9781804193709 (hbk)
Dewey class:
641.509
LC class:
TX645
Language:
English
Subject:
BRN:
4343939
More Information: