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The pasta bible : the complete guide to choosing, making, cooking and enjoying Italian pasta, with 150 recipes

Wright, Jeni2024
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A complete guide to all the varieties and styles of pasta, with 150 inspirational recipes shown in 800 step-by-step photographs.
Main title:
The pasta bible : the complete guide to choosing, making, cooking and enjoying Italian pasta, with 150 recipes / Jeni Wright.
Author:
Wright, Jeni, author
Imprint:
London : Southwater, 2024.
Collation:
256 pages : illustrations (colour) ; 23 cm
ISBN:
9781780195223 (hbk)
Dewey class:
641.822
LC class:
TX809.M17
Language:
English
Subject:
Cooking (Pasta)Food and Drink
BRN:
3987856
Bookmark link:
https://falkirk.spydus.co.uk/cgi-bin/spydus.exe/ENQ/WPAC/BIBENQ?SETLVL=&BRN=3987856

Find it!
Remove The pasta bible : the complete guide to choosing, making, cooking and enjoying Italian pasta, with 150 recipes from your current listSave The pasta bible : the complete guide to choosing, making, cooking and enjoying Italian pasta, with 150 recipes to your current list

Total copies: 2

Available: 2

Availability by location
Place reservation for The pasta bible : the complete guide to choosing, making, cooking and enjoying Italian pasta, with 150 recipes
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