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India

Ganeri, Anita, 1961-2015
Books, Manuscripts
Do you know your paneer from your poppadoms? There's much more to Indian food than curry and pilau rice! Discover all about the types of food Indian people eat - from the traditional to the modern - and read about how food is used in cultural and religious celebrations, by families, in different regions and at different times of the year. Then have a go at making an Indian dish of your own using one of the step-by-step recipes.
Main title:
India / Anita Ganeri.
Author:
Imprint:
London : Franklin Watts, 2015.
Collation:
32 pages : illustrations (colour), maps (colour) ; 27 cm.
Series title:
Notes:
Originally published: 2010.Includes bibliographical references and index.
ISBN:
9781445144917 (pbk)
Dewey class:
394.120954394.12J641.595641.595641.5954641.3
Language:
English
BRN:
1437289
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